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This page is a summary of: Survey of Foodborne Pathogens, Aerobic Plate Counts, Total Coliform Counts, and Escherichia coli Counts in Leafy Greens, Sprouts, and Melons Marketed in the United States, Journal of Food Protection, February 2018, International Association for Food Protection,
DOI: 10.4315/0362-028x.jfp-17-253.
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