An Immunoassay for Quantification of Contamination by Raw Meat Juice on Food Contact Surfaces

FUR-CHI CHEN, SANDRIA GODWIN, EDGAR CHAMBERS IV
  • Journal of Food Protection, November 2016, International Association for Food Protection
  • DOI: 10.4315/0362-028x.jfp-16-056

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http://dx.doi.org/10.4315/0362-028x.jfp-16-056

The following have contributed to this page: Dr Edgar Chambers and Fur-Chi Chen