Low Prevalence of Clostridium difficile in Slaughter Pigs in Korea

ARA CHO, JAE-WON BYUN, JONG WAN KIM, SANG-IK OH, MYOUNG-HEON LEE, HA-YOUNG KIM
  • Journal of Food Protection, May 2015, International Association for Food Protection
  • DOI: 10.4315/0362-028x.jfp-14-493

The authors haven't finished explaining this publication. If you are the author, sign in to claim or explain your work.

Read Publication

http://dx.doi.org/10.4315/0362-028x.jfp-14-493

The following have contributed to this page: Ha-Young Kim

In partnership with:

Contributors