Molecular Typing To Trace Listeria monocytogenes Isolated from Cold-Smoked Fish to a Contamination Source in a Processing Plant

  • HIROMI NAKAMURA, YUKA TOKUDA, AYUMI SONO, TOMOKA KOYAMA, JUN OGASAWARA, ATSUSHI HASE, KOSUKE HARUKI, YOSHIKAZU NISHIKAWA
  • Journal of Food Protection, April 2006, International Association for Food Protection
  • DOI: 10.4315/0362-028x-69.4.835

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http://dx.doi.org/10.4315/0362-028x-69.4.835

The following have contributed to this page: Professor Yoshikazu Nishikawa