Efficacy of Antimicrobial Agents for Food Contact Applications: Biological Activity, Incorporation into Packaging, and Assessment Methods: A Review

AMIN MOUSAVI KHANEGHAH, SEYED MOHAMMAD BAGHER HASHEMI, ISMAIL EŞ, DANIELA FRACASSETTI, SARA LIMBO
  • Journal of Food Protection, July 2018, International Association for Food Protection
  • DOI: 10.4315/0362-028x.jfp-17-509

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http://dx.doi.org/10.4315/0362-028x.jfp-17-509

The following have contributed to this page: Dr Amin Mousavi Khaneghah and Dr Sara Limbo