β-Carotene-9′,10′-Oxygenase Status Modulates the Impact of Dietary Tomato and Lycopene on Hepatic Nuclear Receptor–, Stress-, and Metabolism-Related Gene Expression in Mice

Hsueh-Li Tan, Nancy E. Moran, Morgan J. Cichon, Ken M. Riedl, Steven J. Schwartz, John W. Erdman Jr., Dennis K. Pearl, Jennifer M. Thomas-Ahner, Steven K. Clinton
  • Journal of Nutrition, February 2014, Oxford University Press (OUP)
  • DOI: 10.3945/jn.113.186676

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http://dx.doi.org/10.3945/jn.113.186676

The following have contributed to this page: Ken Riedl