Region-Specific Nutrient Intake Patterns Exhibit a Geographical Gradient within and between European Countries1–3

Heinz Freisling, Michael T. Fahey, Aurelie Moskal, Marga C. Ocké, Pietro Ferrari, Mazda Jenab, Teresa Norat, Androniki Naska, Ailsa A. Welch, Carmen Navarro, Mandy Schulz, Elisabet Wirfält, Corinne Casagrande, Pilar Amiano, Eva Ardanaz, Christine Parr, Dagrun Engeset, Sara Grioni, Francesco Sera, Bas Bueno-de-Mesquita, Yvonne T. van der Schouw, Mathilde Touvier, Marie-Christine Boutron-Ruault, Jytte Halkjær, Christina C. Dahm, Kay-Tee Khaw, Francesca Crowe, Jakob Linseisen, Janine Kröger, Inge Huybrechts, Geneviève Deharveng, Jonas Manjer, Asa Agren, Antonia Trichopoulou, Kostas Tsiotas, Elio Riboli, Sheila Bingham, Nadia Slimani
  • Journal of Nutrition, May 2010, Oxford University Press (OUP)
  • DOI: 10.3945/jn.110.121152
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The following have contributed to this page: Dr Dagrun Engeset