What is it about?

This publication is concerned with collecting ginger plants from ginger garden, examining for ginger rot, isolation of the potential microbes that are causes for ginger rot and studying the microbes in detail by microscopic and molecular techniques.

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Why is it important?

Studying the parasites that make ginger cultivation difficult will help to know the nature of those microbes and to protect the crop from infestation and increase healthy crop production.

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This page is a summary of: Morphological and Molecular Diversity of Fusarium Species Causing Wilt Disease in Ginger (Zingiber officinale Roscoe) in South Western Ethiopia, Singapore Journal of Scientific Research, June 2020, Science Alert,
DOI: 10.3923/sjsres.2020.342.356.
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