What is it about?
This paper is on the practice of eating insects (entomophagy) by two major tribes of Arunachal pradesh including the traditional methods used for harvesting the insects for consumption.
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Why is it important?
As the practice of insect eating is diminishing owing to modernisation, therefore it prompted us to study and document the edible insects and the traditional knowledge on the collection methods from different ecological habitats.
Perspectives
This work was done to promote the traditional knowledge of collecting insects on a sustainable use of insects as food.
SALOMI JUGLI
Rajiv Gandhi University
Read the Original
This page is a summary of: Arunachal’s Adi and Apatani tribes’ traditional knowledge of harvesting and using edible insects, Journal of Insects as Food and Feed, April 2019, Wageningen Academic Publishers,
DOI: 10.3920/jiff2018.0019.
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