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Baby foods are supposed to be made using the safest ingredients. Small children and babies are much more vulnerable to toxic substances than adults. Arsenic is a contaminant found in foods, including baby foods. Rice is one of the most commonly used ingredients in baby foods. Is it as safe as we think? How much is known about its arsenic contents around the globe?

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This page is a summary of: Arsenic in baby foods: health effects and dietary exposure, Quality Assurance and Safety of Crops & Foods, June 2019, Wageningen Academic Publishers,
DOI: 10.3920/qas2018.1477.
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