Association between Dietary Acid Load and Insulin Resistance: Tehran Lipid and Glucose Study

Sajjad Khalili Moghadam, Zahra Bahadoran, Parvin Mirmiran, Maryam Tohidi, Fereidoun Azizi
  • Preventive Nutrition and Food Science, June 2016, The Korean Society of Food Science and Nutrition
  • DOI: 10.3746/pnf.2016.21.2.104

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http://dx.doi.org/10.3746/pnf.2016.21.2.104

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