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This page is a summary of: Optimization of a Green Extraction/Inclusion Complex Formation Process to Recover Antioxidant Polyphenols from Oak Acorn Husks (Quercus Robur) Using Aqueous 2-Hydroxypropyl-β-Cyclodextrin/Glycerol Mixtures, Environments, February 2016, MDPI AG,
DOI: 10.3390/environments3010003.
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