Scientific Opinion on the substantiation of health claims related to carbohydrates that induce low/reduced glycaemic responses (ID 474, 475, 483, 484) and carbohydrates with a low glycaemic index (ID 480, 481, 482, 1300) pursuant to Article 13(1) of Re...

  • EFSA Journal, February 2010, Wiley
  • DOI: 10.2903/j.efsa.2010.1491

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http://dx.doi.org/10.2903/j.efsa.2010.1491

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