Inability to assess the safety of vitamin B12‐enriched yeast added for nutritional purposes as a source of vitamin B12 in food supplements and the bioavailability of vitamin B12 from this source, based on the supporting dossier

  • EFSA Journal, June 2009, Wiley
  • DOI: 10.2903/j.efsa.2009.1126

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http://dx.doi.org/10.2903/j.efsa.2009.1126

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