Flavouring Group Evaluation 58 (FGE.58) Consideration of phenol derivatives evaluated by JECFA (55th meeting) structurally related to ring substituted phenolic substances evaluated by EFSA in FGE.22 (2006) (Commission Regulation (EC) No 1565/2000 of 18 Ju

  • Flavouring Group Evaluation 58 (FGE.58) Consideration of phenol derivatives evaluated by JECFA (55th meeting) structurally related to ring substituted
  • EFSA Journal, May 2008, Wiley
  • DOI: 10.2903/j.efsa.2008.711

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http://dx.doi.org/10.2903/j.efsa.2008.711

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