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BCAA and AAA are associated with increased risk for type 2 diabetes in adults. This relationship is unclear in youth with studies showing conflicting results. We aimed to determine if an amino-acid profile could be identified to characterize youth at risk for type 2 diabetes. We show that a metabolic signature of low Gly, low Gln-to-Glu ratio and elevated BCAA, AAA and Lys as well as increased short chain AcylCN may constitute a biomarker profile to identify youth at risk for β-cell failure.

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This page is a summary of: Distinct Amino Acid Profile Characterizes Youth With or at Risk for Type 2 Diabetes, Diabetes, January 2024, American Diabetes Association,
DOI: 10.2337/db23-0375.
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