What is it about?
The paper provides evidence on whether land-based producers can increase their financial returns by profiling how their production systems meet environmental, social and cultural goals, as well as economic goals.
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Why is it important?
The paper uses New Zealand as a case study. New Zealand is a long way from the international consumers of its food and beverage exports. Nevertheless, the paper provides evidence that returns can be increased even when customers are distant from producers.
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This page is a summary of: Rewarding responsible innovation when consumers are distant from producers: evidence from New Zealand, International Food and Agribusiness Management Review, April 2018, Wageningen Academic Publishers,
DOI: 10.22434/ifamr2017.0012.
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