What is it about?
The work is devoted to the study of substances contained in the milky juice of Lactarius mushrooms, which protect these mushrooms from being eaten by animals, molluscs and microorganisms.
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Why is it important?
The period when Lactarius mushrooms contain milky juice, they are practically undamaged by animals, molluscs and microorganisms. These substances may be of interest for their use in agriculture and medicine.
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This page is a summary of: Substances of Milky Juice of Genus Lactarius Fungi: Chemical and Toxicological
Characteristics, Venoms and Toxins, December 2022, Bentham Science Publishers,
DOI: 10.2174/2666121702666220822125947.
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