Feed Intake Patterns and Immediate Glycaemic and Insulinaemic Responses of Horses Following Ingestion of Different Quantities of Starch From Oat, Barley and Grains

  • Annette Zeyner, Kristin Romanowski, Aileen Orgis, Andreas Vernunft, Jutta Gottschalk, Almuth Einspanier, Gabor Koeller, Monika Wensch-Dorendorf
  • The Open Nutrition Journal, June 2017, Bentham Science Publishers
  • DOI: 10.2174/1874288201711010039

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The following have contributed to this page: Professor Annette Zeyner