MICROBIOLOGICAL QUALITY OF FRESH-CUT PINEAPPLE WITH AN IN-PACKAGE OXYGEN ABSORBENT

  • M. Nur Ilida, A.S. Asiah, M.P. Nur Aida, M. Hairiyah
  • Acta Horticulturae, July 2011, International Society for Horticultural Science (ISHS)
  • DOI: 10.17660/actahortic.2011.902.66

The authors haven't yet claimed this publication.

Read Publication

http://dx.doi.org/10.17660/actahortic.2011.902.66