Effect of Entrepreneurial Competencies on Technical Efficiency of Gender Disaggregated Maize Farmers in Southwest, Nigeria

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This study on sustainable agriculture and social justice in the context of gender disparities in maize production efficiency is both timely and critically important. Agriculture remains central to the livelihoods of many African households, particularly in Nigeria, where women play a vital role in food production. Yet, the systemic challenges they face, including limited access to resources like land and agro-inputs, underscore the deep inequalities embedded in the agricultural sector. From a personal perspective, this research highlights the necessity of aligning development policies with the realities and needs of marginalized groups, especially women farmers, to ensure a sustainable and inclusive agricultural future. What I find particularly striking about this study is its integration of entrepreneurial competencies into the analysis of production efficiency. By doing so, it moves beyond traditional metrics of input-output relationships to consider the broader skills and capacities that farmers bring to their work. This is critical because women farmers often possess unique local knowledge and resourcefulness that can be amplified through targeted support, such as access to improved seed varieties and training in efficient agrochemical use. These interventions not only improve yields but also empower women to have a stronger voice in agricultural decision-making. The finding of gender-specific inefficiencies in production further reinforces the need for nuanced policies that address the unique challenges faced by women. For example, the barriers to accessing land for female farmers are often rooted in cultural norms and institutional biases that require long-term advocacy and reform efforts. Addressing these barriers is not just an equity issue but also an economic one—unlocking the full potential of women farmers can significantly boost agricultural productivity and food security. Another aspect that resonates with me is the study's practical orientation. By offering clear recommendations for improving maize production efficiency, it bridges the gap between academic research and actionable policy. Policymakers and development practitioners can use these findings to design gender-sensitive agricultural programs, such as subsidized input schemes or land reform initiatives, that directly benefit women farmers while enhancing overall production efficiency. Finally, this study serves as a reminder of the interconnectedness of social justice and sustainability. Sustainable agriculture is not just about adopting environmentally friendly practices but also about ensuring that the people who sustain this sector—particularly women—are equitably compensated and supported. As global development goals increasingly emphasize sustainability, this research underscores the need to place marginalized voices at the center of policy discussions. In doing so, it contributes to a broader vision of agriculture that is not only productive but also fair and inclusive.

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