Quantification of the antibacterial properties of Artemisia absinthium, A. vulgaris, Chrysanthemum leucanthemum and Achillea millefolium using the Vibrio fischeri bacterial bioassay

  • N. Kováts, F. Gölöncsér, A. Ács, M. Refaey
  • Acta Botanica Hungarica, March 2010, Akademiai Kiado
  • DOI: 10.1556/abot.52.2010.1-2.e2

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http://dx.doi.org/10.1556/abot.52.2010.1-2.e2