The concentrations of antioxidant compounds in the hepatopancreas, the gills and muscle of some freshwater crayfish species

  • Tijana B. Kovačević, Slavica S. Borković, S. Z. Pavlović, R. M. Radojičić, Zorica S. Saičić
  • Acta Biologica Hungarica, December 2006, Akademiai Kiado
  • DOI: 10.1556/abiol.57.2006.4.7

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http://dx.doi.org/10.1556/abiol.57.2006.4.7