The effect of sustainability on the information search behaviour of Hungarian consumers through the practice of food purchasing

  • J. Lehota, Á. Horváth, G. Rácz
  • Acta Alimentaria, September 2014, Akademiai Kiado
  • DOI: 10.1556/aalim.43.2014.3.10

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http://dx.doi.org/10.1556/aalim.43.2014.3.10