Fatty acid composition, cholesterol, and fat-soluble vitamins in the muscle, liver, and gonad of shabbout (Barbus grypus, Heckel 1843)

  • A. Harlioğlu
  • Acta Alimentaria, June 2014, Akademiai Kiado
  • DOI: 10.1556/aalim.43.2014.2.2

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http://dx.doi.org/10.1556/aalim.43.2014.2.2