Development of a SPME-GC-MS method for spoilage detection in case of plums inoculated withPenicillium expansum

  • V. Sági-Kiss, P. Fodor
  • Acta Alimentaria, January 2011, Akademiai Kiado
  • DOI: 10.1556/aalim.40.2011.suppl.18

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http://dx.doi.org/10.1556/aalim.40.2011.suppl.18