The BIOPEP database - a tool for the in silico method of classification of food proteins as the source of peptides with antihypertensive activity

  • A. Iwaniak, J. Dziuba, M. Niklewicz
  • Acta Alimentaria, December 2005, Akademiai Kiado
  • DOI: 10.1556/aalim.34.2005.4.9

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http://dx.doi.org/10.1556/aalim.34.2005.4.9