Application of elemental analysis for identification of wine origin

  • A review
  • M. Suhaj, M. Korenovská
  • Acta Alimentaria, December 2005, Akademiai Kiado
  • DOI: 10.1556/aalim.34.2005.4.7

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http://dx.doi.org/10.1556/aalim.34.2005.4.7