Antioxidant and antimicrobial activities of white, green and black tea extracts

  • H. Orak, H. Yagar, S. Isbilir, A. Demirci, T. Gumus
  • Acta Alimentaria, September 2013, Akademiai Kiado
  • DOI: 10.1556/aalim.2013.2222

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http://dx.doi.org/10.1556/aalim.2013.2222