Immunoreactivity of acetylated and succinylated pea proteins

  • A. Szymkiewicz, L. Jędrychowski
  • Acta Alimentaria, September 2009, Akademiai Kiado
  • DOI: 10.1556/aalim.2009.0002

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http://dx.doi.org/10.1556/aalim.2009.0002