What is it about?
Olive leaves represent an abundant and unexploited source of bioactive compounds .Indeed, finding new applications for olive leaves, are of great value to the economy, to the environment and to the human health
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Why is it important?
The results revealing the richness of Tunisian olive leaves in phenolic compounds. Furthermore, phenolic profile could be used as a fingerprint to discriminate olive leaves based on cultivars. In the other hand, the obtained results showed that Sayali extract exhibited the strongest antioxidant and antiproliferative potentials. In the light of these findings, Sayali extract could be recommended as a source of antioxidants components used for therapeutic industries
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This page is a summary of: Phytochemical profile, antioxidant and antiproliferative activities of olive leaf extracts from autochthonous Tunisian cultivars, Acta Alimentaria, September 2019, Akademiai Kiado, DOI: 10.1556/066.2019.48.3.14.
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