The beneficial role of anti-inflammatory dietary ingredients in attenuating markers of chronic low-grade inflammation in aging

Kiran S. Panickar, Dennis E. Jewell
  • Hormone Molecular Biology and Clinical Investigation, January 2015, De Gruyter
  • DOI: 10.1515/hmbci-2015-0017

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http://dx.doi.org/10.1515/hmbci-2015-0017

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