What is it about?

This study examines the volatile organic compounds (VOCs) produced during hot-pressing and subsequently with time (as in use) of plywood bonded with renewable components. A range of VOCs are produced when wood furnish (veneer) is hot-pressed with some of these VOCs also prominent in panel emissions obtained from chamber testing. Use of each renewable can contribute additional VOCs and/or reduce VOCs evolved during panel manufacture. Soy flour and gluten meal contributed additional VOCs whereas as lignin and particularly tannin act to reduce key VOCs such as formaldehyde.

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Why is it important?

These results have implications as to how VOCs generated in panel manufacture can be managed or reduced during panel production (worker health/exposure) as well as longer term, in use (indoor air quality)

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This page is a summary of: Volatile organic compounds (VOCs) from lauan ( Shorea ssp.) plyboard prepared with kraft lignin, soy flour, gluten meal and tannin: emissions during hot pressing and from panels as a function of time, Holzforschung, September 2018, De Gruyter,
DOI: 10.1515/hf-2018-0075.
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