Profiling of the Contents of Amino Acids, Water-Soluble Vitamins, Minerals, Sugars and Organic Acids in Turkish Hazelnut Varieties

Neslihan Göncüoğlu Taş, Vural Gökmen
  • Polish Journal of Food and Nutrition Sciences, February 2018, De Gruyter
  • DOI: 10.1515/pjfns-2018-0002
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