Regulation of Senescence in Nematodes by Food Factors:A Model Case in the Integrated Nutritional Science

  • 統合栄養科学へのモデルケース
  • Yoshikazu NISHIKAWA
  • KAGAKU TO SEIBUTSU, January 2014, Japan Society for Bioscience, Biotechnology, and Agrochemistry
  • DOI: 10.1271/kagakutoseibutsu.52.453

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http://dx.doi.org/10.1271/kagakutoseibutsu.52.453

The following have contributed to this page: Professor Yoshikazu Nishikawa