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What is it about?
This study investigates the impact of women's empowerment on household food security in northern Ghana, utilizing data from the Feed the Future dataset from 2012 and 2015. The analysis employed Random Effect and Generalized Estimating Equations, focusing on women's comparative years of schooling and decision-making abilities as measures of empowerment. The study revealed significant differences in food insecurity between male and female-headed households, highlighting that enhancing women's decision-making could reduce food insecurity by 45%. Additionally, the education level of women was found to positively influence household food security by increasing access to diverse food systems and improving income. The findings suggest that targeted educational policies and the formation of social groups for women could mitigate food insecurity. The research recommends that governmental bodies like the Ministry of Gender, Children, and Social Protection, and the Ministry of Education should promote women's empowerment to enhance food security in the region.
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Why is it important?
This study investigates the impact of women's empowerment on household food security in northern Ghana, a region where food insecurity is a critical issue. By focusing on women's education and decision-making, the research highlights how enhancing these factors can significantly reduce food insecurity. This is particularly relevant in the context of global challenges like poverty and climate change, which exacerbate food insecurity. The findings underscore the importance of gender-focused interventions in addressing food insecurity and can inform policy-making to improve the well-being of vulnerable populations. Key Takeaways: 1. The research demonstrates that women's empowerment, particularly through improved decision-making capabilities, can reduce household food insecurity by 45%, highlighting the importance of women's roles in household dynamics. 2. Findings reveal that an increase in women's education levels relative to men enhances food security, as educated women are more likely to access better employment opportunities and make informed nutritional choices for their households. 3. The study shows that female-headed households in northern Ghana experience higher levels of food insecurity compared to male-headed households, but improvements in women's education and decision-making can mitigate this disparity by 9% and 45%, respectively.
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This page is a summary of: Does Women’s Empowerment Matter for Household Food Security? Evidence From Northern Ghana, SAGE Open, April 2024, SAGE Publications,
DOI: 10.1177/21582440241245076.
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