What is it about?
It describes the determinants of the diet quality of rural Bangladeshi pregnant women with emphasis on the determinants of the intake of micronutrient rich foods.
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Why is it important?
It will help the policy makers and program managers to design programs aiming at promoting maternal and child nutrition in developing countries.
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This page is a summary of: Pregnant Women Diet Quality and Its Sociodemographic Determinants in Southwestern Bangladesh, Food and Nutrition Bulletin, March 2016, SAGE Publications,
DOI: 10.1177/0379572116632137.
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