What is it about?

Examines a group of illustrated printed books from early modern Europe that address the culture of dining.

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This material is known in pockets but to date there has been no comprehensive survey. This article suggests the parameters that a larger study might follow.

Deborah Krohn
Bard College

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This page is a summary of: Carving and Folding by the Book in Early Modern Europe, Journal of Early Modern History, February 2020, Brill, DOI: 10.1163/15700658-12342663.
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