Rapid and Sensitive Determination of Methylxanthines in Commercial Brands of Tea Using Ultra-High-Performance Liquid Chromatography-Mass Spectrometry

Ahmad Aqel, Ahmed Almulla, Asma’a Al-Rifai, Saikh M. Wabaidur, Zeid A. ALOthman, Ahmed-Yacine Badjah-Hadj-Ahmed
  • International Journal of Analytical Chemistry, November 2019, Hindawi Publishing Corporation
  • DOI: 10.1155/2019/2926580

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http://dx.doi.org/10.1155/2019/2926580

The following have contributed to this page: Saikh Wabaidur and Prof. Zeid A. ALOthman