IAA-producing rhizobacteria from chickpea ( Cicer arietinum L.) induce changes in root architecture and increase root biomass 1

  • Rosario Alicia Fierro-Coronado, Francisco Roberto Quiroz-Figueroa, Luz María García-Pérez, Enrique Ramírez-Chávez, Jorge Molina-Torres, Ignacio Eduardo Maldonado-Mendoza
  • Canadian Journal of Microbiology, October 2014, Canadian Science Publishing
  • DOI: 10.1139/cjm-2014-0399

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http://dx.doi.org/10.1139/cjm-2014-0399