Rice dehydrin K-segments have in vitro antibacterial activity

  • C. Zhai, J. Lan, H. Wang, L. Li, X. Cheng, G. Liu
  • Biochemistry (Moscow), June 2011, Pleiades Publishing Ltd
  • DOI: 10.1134/s0006297911060046

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http://dx.doi.org/10.1134/s0006297911060046