DNA Fingerprinting of Lactic Acid Bacteria in Sauerkraut Fermentations†

  • Vethachai Plengvidhya, Fredrick Breidt Jr., Zhongjing Lu, Henry P. Fleming
  • Applied and Environmental Microbiology, October 2007, ASM Journals
  • DOI: 10.1128/aem.01342-07

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http://dx.doi.org/10.1128/aem.01342-07