Potential Prebiotic Properties of Almond (Amygdalus communis L.) Seeds

G. Mandalari, C. Nueno-Palop, G. Bisignano, M. S. J. Wickham, A. Narbad
  • Applied and Environmental Microbiology, May 2008, ASM Journals
  • DOI: 10.1128/aem.00739-08

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http://dx.doi.org/10.1128/aem.00739-08

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