Enhancement of the Fatty Acid Composition of the Nematode Panagrellus redivivus Using Three Different Media

David B. Rouse, Carl D. Webster, Ismail A. Radwin
  • Journal of the World Aquaculture Society, March 1992, Wiley
  • DOI: 10.1111/j.1749-7345.1992.tb00755.x

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http://dx.doi.org/10.1111/j.1749-7345.1992.tb00755.x

The following have contributed to this page: Carl Webster