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This page is a summary of: Effectiveness of Clove Essential Oil and Grape Seed Extract Combination on Microbial and Lipid Oxidation Characteristics of Raw Buffalo Patty During Storage at Abuse Refrigeration Temperature, Journal of Food Processing and Preservation, June 2012, Wiley,
DOI: 10.1111/j.1745-4549.2012.00736.x.
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