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This page is a summary of: Genetically different wine yeasts isolated from Austrian vine-growing regions influence wine aroma differently and contain putative hybrids between Saccharomyces cerevisiae and Saccharomyces kudriavzevii , FEMS Yeast Research, September 2007, Oxford University Press (OUP),
DOI: 10.1111/j.1567-1364.2007.00240.x.
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