Volatile and nonvolatile chemical composition of some date fruits (Phoenix dactylifera L.) harvested at different stages of maturity

Amira El Arem, Emna B. Saafi, Guido Flamini, Manel Issaoui, Ali Ferchichi, Mohamed Hammami, Ahmed N. Helall, Lotfi Achour
  • International Journal of Food Science & Technology, December 2011, Wiley
  • DOI: 10.1111/j.1365-2621.2011.02876.x

The authors haven't finished explaining this publication. If you are the author, sign in to claim or explain your work.

Read Publication


The following have contributed to this page: Guido Flamini

In partnership with: