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This page is a summary of: Effects of dietary organic acids on growth, nutrient digestibility and gut microflora of red hybrid tilapia, Oreochromis sp., and subsequent survival during a challenge test with Streptococcus agalactiae , Aquaculture Research, September 2009, Wiley, DOI: 10.1111/j.1365-2109.2009.02249.x.
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