Effects of cofermentation and sequential inoculation ofSaccharomyces bayanusandTorulaspora delbruckiion durian wine composition

Yuyun Lu, Dejian Huang, Pin-Rou Lee, Shao-Quan Liu
  • International Journal of Food Science & Technology, August 2015, Wiley
  • DOI: 10.1111/ijfs.12937

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http://dx.doi.org/10.1111/ijfs.12937

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