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This page is a summary of: Effect of Hops Beta Acids on the Survival of Unstressed- or Acid-Stress-Adapted-Listeria Monocytogenesand on the Quality and Sensory Attributes of Commercially Cured Ham Slices, Journal of Food Science, January 2016, Wiley,
DOI: 10.1111/1750-3841.13201.
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